Categories: Dorica Organic Olive OilOrganic Olive Oil
Organic Extra Virgin Olive Oil, made from olives grown without pesticides or chemicals. Packaged in an elegant Dorica bottle, it offers a fruity and balanced flavor, perfect for all your culinary preparations.
Cooking
Preparation
Seasoning
Our oils are cold-pressed
Our conventional Dorica oils are cold-pressed at a temperature below 27 °C within 24 hours of harvest, preserving all their flavors and nutritional benefits.
Our Dorica Organic Extra Virgin Olive Oil is cold-pressed from carefully selected olives, all sourced from certified organic farming.
This method ensures a pure oil, free from additives or chemical residues, preserving all the natural qualities of the fruit. Its delicate aroma, with herbal and fruity notes, makes it an exceptional oil—smooth with a slightly peppery finish.
Perfect for salads, grilled vegetables, fish, white meats, or marinades, it enhances all your dishes while providing the natural benefits of olive oil. Packaged in an elegant, protective Dorica bottle, it maintains its freshness and flavor for longer, shielded from light.
Nutritional Information (per 100 ml):
Energy: approximately 824 kcal (3389 kJ)
Fat: 91 g
of which saturated: 13 g
of which monounsaturated: 73 g
of which polyunsaturated: 8 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 0 g
Salt: 0 g
Vitamin E: ≈ 12 mg (100% of RI*)

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