Categories: Premium Conventional Olive OilPremium Olive Oil
Premium Extra Virgin Olive Oil, made from carefully selected olives, offering a fruity, balanced, and subtle flavor to enhance your everyday dishes.
Cooking
Preparation
Seasoning
Our oils are cold-pressed
Our conventional Dorica oils are cold-pressed at a temperature below 27 °C within 24 hours of harvest, preserving all their flavors and nutritional benefits.
Discover our Premium Conventional Olive Oil, a true blend of tradition and quality. Cold-pressed from fully ripe olives, it preserves all its natural flavors and delicate aromas. Its velvety texture and fruity taste make it the perfect companion for salads, grilled vegetables, pasta, or any dish that calls for a touch of Mediterranean authenticity.
Rich in natural antioxidants and monounsaturated fatty acids, this oil supports a balanced diet while enhancing the flavors of your culinary creations. It is ideal for lovers of healthy and refined cuisine, seeking a superior-quality product without compromise
Nutritional Information (per 100 ml):
Energy: 824 kcal
Fat: 91 g
of which saturated: 14 g
of which monounsaturated: 73 g
of which polyunsaturated: 4 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 0 g
Salt: 0 g
Vitamin E: 14 mg (≈ 117% of RI*)
Polyphenols: 200–400 mg (natural antioxidants)
Usage Tips: Ideal for dressing raw dishes, gentle cooking, or enhancing the flavor of your Mediterranean recipes.

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