Artichoke Slices in Olive Oil

Artichoke slices marinated in extra virgin olive oil. A Mediterranean delight ready to enjoy, perfect for salads, pizzas, pasta, or antipasti.

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Seasoning

Our oils are cold-pressed

Our conventional Dorica oils are cold-pressed at a temperature below 27 °C within 24 hours of harvest, preserving all their flavors and nutritional benefits.

Description

Our artichoke slices in olive oil are made from carefully selected fresh artichoke hearts, thinly sliced and then preserved in extra virgin olive oil.

This gourmet preparation brings out the tenderness and subtle flavor of the artichoke, enhanced by the aromatic richness of the olive oil.

Perfect for complementing composed salads, pizzas, pasta, risottos, or appetizers, these ready-to-use slices add a touch of elegance and sunshine to all your dishes.

Natural and flavorful, they contain no artificial preservatives and retain all their nutritional and taste qualities thanks to authentic craftsmanship.